Jefferson’s Bourbon – Drink of the Week
Painstakingly aged in charred-oak barrels for a minimum of 8 years before being expertly blended, Jefferson's Bourbon is handcrafted in very small batches using traditional techniques to achieve a Kentucky...
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ODDKA Vodka – Drink of the Week
ODDKA Vodka is the newly minted and undeniably whimsical brand from Wyborowa distillers of Poland. What may appear at first glance to be another fly-by-night, here-today-gone-tomorrow addition to the vodka...
Drink of the Week – Shellback Spiced Rum
Distilled on the island of Barbados - the birthplace of rum, Shellback Spiced Rum is a traditional Caribbean spiced rum named for the moniker bestowed upon experienced sailors who have achieved the landmark...
Drink of the Week – Jim Beam Devil’s Cut
Utilizing a proprietary process that unlocks the long forgotten bourbon which has been trapped within their charred white oak barrels for 6 long years, Jim Beam is finally taking back what's theirs with a...
Drink of the Week – Big Rack Vodka
Hailing from the proud whiskey producing state of Kentucky, Big Rack Vodka was crafted with the use of America's finest grains as a tribute to outdoors men and women who know how to work hard and play...
Drink of the Week – The Macallan 12 year
Matured in handcrafted Spanish sherry oak casks for a minimum of 12 years before being married and bottled, The Macallan 12 year is a single malt scotch whisky that's produced in the heart of Speyside at one...
Drink of the Week | Southern Comfort
Now available in more than 100 countries world-wide, Southern Comfort and its closely guarded fruit, spice and whiskey-flavored (secret) recipe has come a long way since its humble beginnings in the...